The Beerologist
Here, at “The Beerologist” we know how to brew beer. As part of ExtrAnalytics, we help develop beer recipes and identify & solve problems, rooted in (micro)biology. To get help, please contact us.
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Latest Issues
Latest Beer Science
Primary Souring to Brew Sour Beers
The isolation and characterisation of lactic acid producing yeast isolates now means that you can sour your beer in the
Latest Beer Science
Micro-Mashing: A New Technology that Will Accelerate Beer Recipe Design
Micro-scale mashing to dissect beer biochemistry aided by statistical power Brewing beer is an exercise in experimentation. You (brewers) tinker
A Flame-Side Chat
No Ifs or Bots. How Alcohol, 48,000 plates, and Stressed Forks Served Up Increased Mutation Rates
A Flame-Side Chat, with Dr Karin Voordeckers Recently, I described an article published by the group of
Latest Beer Science
Brewing Beer In the Age of Infertility
It’s time to move past yeast’s fertility problems. Last week, an article by teams at the&
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Partnership Announcement
Brew, Study & Trade. We are proud to announce our new partnership with Cryptobrewmaster. Cryptobrewmaster is a blockchain-based game, connecting a budding online brew game community with a real-life beer brew ecosystems of brewers, suppliers and consumers.
